Sierra Nevada Dinner

Thursday, February 26th
$65 per person

Smoked salmon on beer crostini with pickled beet relish
Wheat beer

Romaine salad with shaved fennel, tangerines and almonds
Pale ale

Risotto with slow cooked pork belly
ESB

Braised beef in beer with cippolini onions and root vegetables
Porter

Dessert
Stout

Make a reservation online
or call 510.525.1440