Sierra Nevada Dinner Thursday, February 26th $65 per person
Smoked salmon on beer crostini with pickled beet relish Wheat beer Romaine salad with shaved fennel, tangerines and almonds Pale ale Risotto with slow cooked pork belly ESB Braised beef in beer with cippolini onions and root vegetables Porter
Dessert Stout
Make a reservation online or call 510.525.1440